Vietti Roero Arneis and lunch at Richmond’s La Grotta, perfect combo

Vietti, Roero Arneis, Castiglioni Faletto, Italy, 2017 is pale yellow-gold in the glass. The nose is filled with fruit aromas such as honeydew melon, nectarines, pears and lime. The palate is rewarded with delicious mandarin orange, peach, green apple and minerals that are balanced with crisp acidity. Vietti, Roero Arneis is medium bodied and has a nice long finish; the green apple goes from start to finish. The Vietti, Roero Arneis was enjoyed with a lunch at La Grotta in Richmond, VA. Puree of Cauliflower with Gorgonzola soup was tamed with the crisp acidity of the wine. Even better was … Continue reading Vietti Roero Arneis and lunch at Richmond’s La Grotta, perfect combo